Crispy tempura batter recipe


In today’s recipe, I’m going to show you how to do a very traditional and very popular Japanese dish Tempura batter recipe.  Now we’re going to the ingredient. What I have today are beautiful queen size prawns. I will show you how to prepare a tempura batter and excellent crispy tempura with a mix of vegetable options and queen size prawns.  We’ve got the nice Bringer’s, Sweet potato, asparagus, and the nice fresh shiitake mushroom. Ingredients for Tempura Batter Recipe 500ml cold water 1 pinch of salt 1 whole egg 250 grams of cake flour Read also: Recipe for Figgy Pudding How to Prepare Tempura Batter Recipe Let me start with the prawns. Let me show you how to prepare the tempura batter. Just take all the shelf off like from your prawns, but for a nice presentation, just keep the tail of the prawns. You can…

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